So I'm new around here...

[Ninetyfive]

Hey everybody...Good to know you (most of you, anyhow). Been listening a while and thought I'd participate, so here I am. Haven't been brewing long, but managed to create a very nice Southern English Brown, and a really crappy American Amber. Now I'm fermenting an American Brunette, and I have high hopes for this one. I also write and play a wide variety of music, am married to a true hottie (I have no idea how I pulled that one off...), and have two great sons. Well, cheers![/img]

[codewritinfool]

Yo, welcome. I'm required to tell you to watch out for Bub.

[Gucci Pilot]

Welcome. Where are you brewing out of?

[BrewerB]

Welcome to the forums Ninetyfive. What's that American Brunette like? Perhaps a lighter version of a brown.

Great little community here, a nice mix of asshattery and sound brewing advice.

[Whitebeard_Brewer]

YO 95...........Welcome!!

[Eagle Creek Brewer]

Welcome aboard.

Barry

[yeast_slurry_speech]

Welcome to the forum. The style shows that Jamil does are great for zoning in on a style. I love em. Both of those styles are great shows.

[Ninetyfive]

Thanks, and I'll watch out for Bub. I brew in Ridgecrest, CA, which is about 90 miles north of Push and Sven. The Indian Wells Brewery is here, which brews Orange Blossom Ale, Mojave Red, and Lobotomy Bock, all of which I deem to be...alright. My American Brunette is actually a dark version of American Blonde (ala the Pope), as I simply didn't have the right ingredients. Thanks for making me feel welcome!