So, thought I'd say hello after a couple of random posts here and there.
What do people say here? I'm an AG brewer in Seattle, which means space is at a premium, and instead of pumps of tiers I am forced to move keggles with 30 pounds of grain in them up onto a table on a regular basis.
I also regularly brew in the rain, because, well, you can't expect it to not rain here for five hours from Sep-June. Hence the name.
Hi.
