Hey guys and gals,
I just thought I'd weigh in here and start looking for helpful info and advice. Sometimes its hard to find the answers I'm looking for in books or online.
A couple friends and I are getting started. We've done about 9 5gal batches since the fall. I'd say 7 out of 9 have been great. So we are seeking to get more into it and to figure out our equipment plan.
I moved here from California, and my favorite beer is only in CA, its called Firestone Double Barrel Ale. I've seen it on here already, and thats when I knew I needed to get on this message board.
I'm not sure if we should set up to do lots of 5gal things, or if there's a size or two bigger thats good for producing kegs from home.
Thats all for now,
Happy brewing,
Travis
